Oooey Gooey Chocolate Melt in your mouth Butter Cookies
(recipes and more)
1 stick room temp butter
1 egg
1 t. vanilla
1 block (8 oz) cream cheese, room temp
1 box dark chocolate Geradelli Chocolate Brownie mix
powdered sugar in a bowl
Oven 350. In a bowl with a hand mixer, mix together the butter + cream cheese. Add in the egg + vanilla and beat until incorporated. Add in the brownie mix + mix. Roll the cookie size drops of dough into the powdered sugar + place on parchment paper lined cookie sheet. Bake for 12 to 13 minutes. They should look cracked and just a little but gooey in the middle. Let cool completely...even better the next day!
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