Meatloaf
*****
1 envelope onion soup mix
2 pounds ground beef
3/4 c bread or cracker crumbs
2 eggs
3/4 c water
Ketchup for topping
In large bowl combine all ingredients, mix well with hands. Shape into loaf.
Bake in uncovered greased oven safe pan for 1 hour 350 degrees (I use a fry pan that has a cover) After 1 hour, add a little water (just to cover the bottom)to the pan and bake 1/2 hour longer with the cover on the pan. This makes the meat loaf a little more moist.
Hint: Bake potatoes take one and half hour at this temp. So dinner is all ready at the same time. Don't wrap them in foil. Just wash good and poke the skin several times with a fork so they don't explode in the oven.
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